The table and the hour
A request to the house for your date and party size, and where possible a table by the windows or on the terrace.

Three stars on Casino Square
Place du Casino

Atmosphere photograph
Le Louis XV opened in 1987 on the ground floor of the Hôtel de Paris, born of a wager between the Société des Bains de Mer and Alain Ducasse: three stars within four years. It took fewer than three. The room has kept its character ever since — gilt, mirrors, light from Casino Square through tall windows, and a terrace in fine weather.
The cooking is Mediterranean and begins with the produce: vegetables from Provençal gardens, fish from the coast, olive oil, Riviera citrus. Since 2022 Emmanuel Pilon has led the kitchen alongside Alain Ducasse, while the service and the Hôtel de Paris cellar complete the meal.
The house handles its own reservations and the room holds few tables. TGZ often secures one, subject to availability and the house's rules, and tells you plainly when the date you want cannot be done.
The right moment
A Friday or Saturday lunch, while Casino Square is still quiet. During the Grand Prix weekend the square becomes part of the circuit, so a meal on those days is planned well ahead and on the house's terms.

A request to the house for your date and party size, and where possible a table by the windows or on the terrace.
A room or suite at the Hôtel de Paris, so the evening ends without a car or a drive.
A driver back to Nice, along the coast or to the airport, timed to the end of the meal.

A palace in Monte-Carlo, the weekend's tables, a helicopter from Nice, a chauffeur, a stylist — one point of contact composes your stay around the ball, without ever selling the evening itself.
DiscoverYes, the house manages its own bookings. TGZ steps in when you would like the request, the room and the transport handled together.
No. TGZ is an independent house with no official link to Le Louis XV or the Hôtel de Paris. We pass on your request and follow up on the answer.
No. Demand is very high on those days and the house's conditions may change. We try, often successfully when the request comes early, and tell you straight away if not.
Vegetables from Provence have always held a central place here. Mention your preferences when booking and the house will take them into account in its own way.

TGZ Conciergerie is an independent house, with no affiliation to Le Louis XV – Alain Ducasse à l'Hôtel de Paris. Availability and conditions are confirmed to you before any commitment.